Japan
A prized Japanese cut from the centre of the rump, known for deep beef flavour and luxurious marbling — the perfect balance of tenderness and richness. Available in two sizes.
Ships frozen.
Weight is approximate (±25g).
The iconic Brazilian-style cut, made with Japanese A5 Wagyu. Its signature fat cap and intense marbling deliver remarkable tenderness, deep umami and rich juiciness. Best charcoal-grilled, roasted whole, or sliced into thick steaks.
Ships frozen.
Weight approximate (±25g).
Sourced from the Towada region of Aomori, Japan, this A5 sirloin is packed with intramuscular fat that melts as it cooks. Rich, buttery and intensely umami — A5 Wagyu at its most celebrated.
Ships frozen.
Weight approximate (±25g).
Cut from the same Japanese A5 Wagyu used across our range. Ideal for Wagyu burgers, steak sandwiches or stir-fry — an accessible way to experience authentic A5.
Ships frozen.
Weight approximate (±25g).